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Premium Dual-Sided Aluminum Meat Mallet & Tenderizer Hammer
Rs.949.00
Rs.1,239.00
Reliable shipping
Flexible returns
Premium Dual-Sided Aluminum Meat Mallet & Tenderizer Hammer
Say goodbye to tough, chewy meat and hello to restaurant-quality tenderness at home! This heavy-duty, multifunctional meat hammer is engineered to make your meat tender, juicy, and beautifully flattened for faster cooking and easier digestion. Crafted from professional-grade aluminum alloy, it uses balanced gravity distribution to do all the hard work for you.
Special Offer: Free Home Delivery Across Pakistan!
Key Features & Benefits
- Dual-Sided Multifunctional Head: Features a spiked, textured surface for deep tenderizing, and a completely smooth, flat surface for pounding and flattening cutlets.
- High-Quality Aluminum Alloy: Forged from a highly durable, food-safe aluminum alloy that is deeply wear-resistant, anti-rust, and built for a lifetime of daily kitchen use.
- Gravity-Balanced Design: Ergonomically weight-balanced so that gravity does the heavy hitting, reducing wrist strain and cutting your food prep time in half.
- Ultra-Lightweight Ergonomic Handle: The sleek, comfort-grip handle offers maximum control and agility, making it exceptionally easy to swing and handle.
- Effortless Clean & Re-use: Requires no complex maintenance. Simply rinse it directly under running water or wash with standard liquid soap, let it air dry, and it’s ready to go.
Optimum Texture Profile
The spiked teeth break down tough muscle fibers in secondary meat cuts instantly, allowing marinades, spices, and rubs to penetrate deeply for a burst of rich flavor.
Perfect Cutlet Flattening
Flip to the perfectly flat side to flatten chicken breasts, beef fillets, or mutton cutlets to a uniform thickness, ensuring even cooking across the entire pan.
Universal Kitchen Tool
Far beyond just meat handling! This structural mallet serves as an excellent kitchen tool to easily crack, crush, and pulverize hard ingredients in seconds.
Perfect For
Steaks & Boneless Cutlets
Tenderizes beef, mutton, and chicken fillets to perfection, creating juicy textures that melt in your mouth.
Crushing Garlic, Ginger & Spices
Easily smash whole ginger root, garlic cloves, black pepper, or hard spices without needing a separate mortar and pestle.
Crushing Ice & Frozen Veggies
Perfect for crushing hard ice cubes for chilled summer drinks or loosening up clumped, hard frozen vegetables instantly.
Everyday Cooking Efficiency
An absolute essential for home cooks and professional chefs looking to reduce meat marination and frying times.
Product Specifications
| Product Type | Multifunctional Dual-Sided Meat Mallet Hammer | Material Formulation | Premium Wear-Resistant Aluminum Alloy |
| Head Configurations | 1 × Spiked (Textured Side), 1 × Flat (Smooth Side) | Rust Resistance | Yes (Anti-Rust Food Safe Metal) |
| Available Sizes | Small (S), Medium (M), Large (L) | Small (S) Dimensions | 4.5 cm × 19 cm |
| Medium (M) Dimensions | 5.0 cm × 22.5 cm | Large (L) Dimensions | 6.5 cm × 25.0 cm |
Package Includes
- 1 × Premium Dual-Sided Aluminum Meat Mallet Hammer
Frequently Asked Questions (FAQs)
Kya yeh hammer sirf beef ya mutton ke liye hai? +
Ji nahi, yeh multifunctional hai! Aap isse Beef aur Mutton ke sath sath Chicken breast ko flat karne, cutlets banane, aur steak ko narm (tenderize) karne ke liye ba-asani istemal kar sakte hain.
Iske dono sides me kya farq hai aur unhe kaise use karna chahiye? +
Iske aik taraf noleedar (spiked/textured) satah hai jo meat ke sakht fiber ko torti hai taake masalay andar tak jazb ho sakein. Doosri taraf bilkul smooth (flat) satah hai jo fillets aur cutlets ko barabar phelane aur patla karne ke kaam aati hai.
Kya isko dhone se is par zang (rust) lag jaye ga? +
Bilkul nahi. Yeh aala quality ke aluminum alloy material se bana hai jo anti-rust (zang se pak) hota hai. Istemal ke baad aap isse saade pani ya bartan dhone wale liquid se dho kar hawa me khushk kar sakte hain.
Meat ke ilawa yeh kitchen me aur kya kaam kar sakta hai? +
Yeh nihayat hi mofeed tool hai. Aap isse adrak, lasan, aur khushk masalon ko kootne, baraf ke tukray (ice cubes) torne, ya freezer me jami hui sakht sabziyon ko alag karne ke liye bhi use kar sakte hain.
